It doesn’t get more quintessentially American comfort food than a cheeseburger and fries. Sometimes you just get a craving for a delicious burger with a side of piping hot, crispy fries, am I right? This Cheeseburger and Fries Casserole takes all of those savory, seasoned flavors that you love and combines them with fries, all in casserole form. This meal is as easy as browning hamburger, mixing in a few ingredients, and popping it all in the oven.

Seriously, this recipe comes together in a jiffy, which is perfect for those busy weeknights or when you just don’t have the time or energy to make something more time-consuming.

Start by placing the ground beef in a skillet, along with the spices to create a perfectly seasoned beef layer. Then add cream of mushroom soup and cheddar cheese soup. It may sound like an odd combo, but trust me, it works in this recipe. All that cheesy, creamy goodness makes for the perfect cheeseburger substitute!

Once the beef mixture is heated through, pour into a pan and top with frozen fries. After that, simply bake the casserole for 50 minutes and top with your favorite dipping sauces or fry seasoning. This meal is sure to be a hit with the family! I mean, what’s not to love? Cheese, deliciously seasoned beef, crispy, crinkle-cut fries, and a casserole that takes less than 15 minutes to throw together. Go ahead and see the recipe down below to get started!