If I’m getting Thai or Chinese takeout, you can bet I’m ordering at least one noodle dish. As much as I love Italian, saucy and spicy Asian-style noodles just hit different. Add in a rich and spicy sauce, and I am in heaven. All these delightfully savory takeout dishes eventually led me to trying my hand at making them at home and it turns out they really aren’t that difficult! This easy Peanut Curry Noodles recipe is one of my absolute favorites and once you taste it you’ll understand why!

The recipe is written using ramen noodles, but feel free to sub in the noodles of your choice. Rice noodles or buckwheat noodles would make tasty alternatives.. Cook the noodles according to the direction on the package and then rinse them with cold water so they don’t stick together. The simple sauce comes together on the stovetop in less than 15 minutes and then it’s time to stir in your noodles. Add in a little steamed broccoli, peppers, or other veggies and protein of your choice to round out the meal and dinner is ready to serve!

A dish this easy is the perfect choice for a quick weeknight dinner, but it’s delicious enough to be served to guests just the same. Mix it up with chicken or a range of veggies to make it feel like a new dish every time. There’s no going wrong with a simple meal that knocks it out of the park. Switch up your dinner routine and give these Peanut Curry Noodles a try!