If you’re looking for a simple, but stunning side dish to round out your meal, then look no further. This easy Garlic & Herb Bread comes together in minutes and bakes up in less than an hour. You’ll find fresh herbs in every bite and plenty of rich garlic flavor. It’s perfect for serving with soups, salads, or as an afternoon snack with a thick schmear of butter!

Each herb adds its own unique notes to the batter, resulting in a bread that’s bursting with flavor. We’ve used oregano, thyme, rosemary, and chives, but if you aren’t able to get your hands on these exact herbs that’s ok. Double up on some or substitute half the amount of dried herbs in a pinch. The ingredient you definitely don’t want to skimp on is the garlic! Three large cloves are minced and mixed into the batter and round out the flavor in the best way.

The smell of this bread baking is sure to get your mouth watering, but you’ll want to give the loaf 25 minutes of cooling time before slicing into it. Whether served alongside a hearty soup or enjoyed on its own, our Garlic & Herb Bread is sure to become a family favorite. Give the recipe a try and see for yourself!