If you’re on the hunt for a dish that will impress your family and friends, look no further than these delicious Deli Squares! Layers of all your deli favorites are stacked inside buttery puff pastry for a snack that will have everyone singing your praises. We’ve got melty cheese, savory cuts of meat, roasted red peppers, and fresh veggies to top it all off. Who could resist!?

You’ll start out by rolling out the puff pastry so it’s just a little thinner and provides a large surface area for all the goodies. Bake the bottom sheet until it is puffed and golden (without this step the bottom will end up doughy). Let the base cool slightly, then start the layering! A layer of cheese starts things off, then the meat, followed by a simple homemade sauce. Sprinkle on the red peppers, arugula, and red onion, then place the second sheet of puff pastry on top.

Use a fork to crimp the edges together, then pop the sheet pan in the oven for another 20 minutes, or until the top is a beautiful golden brown. Cut your masterpiece into slices, big or small, and dig in! I think these Deli Squares are best when they’re hot (melty cheese!), but they’re still delicious at room temperature. Be the hostess with the mostest and give this recipe a try!