We like to start our weekends with a nice hearty breakfast, and that usually means eggs. Lately, we’ve been trying to squeeze as many nutrient-rich vegetables into our day as possible, and that’s why we love this cheesy breakfast bake. Our secret ingredient is cauliflower, which is packed with vitamin C, and offers a nice alternative to traditional hash browns. The combination of grated cauliflower and whole florets adds texture to this dish, but sometimes we choose one or the other if we’re pinched for time.

You can’t have a breakfast bake without eggs and cheese, which add plenty of protein to help us power through our day. Breakfast bakes are a great way to take care of any lingering veggies in the fridge, so if it’s not cauliflower, then we’ll toss in broccoli or zucchini. And why not pep things up with a little bacon and herbs for even more flavor? Bacon never hurts. Breakfast doesn’t have to be boring, and it really is the most important meal of the day… so important that we might even serve this for dinner! Try out our breakfast cauliflower casserole for a tasty (and easy) start to your day.