When it comes to classic store-bought cookies, Oreos top the list every time. While people may be divided on the proper way to consume an Oreo – dip in milk, twist it open, or eat it whole, we can all agree, these cookies are downright crave-worthy.

Nothing can replace the classic Oreo, but there are so many creative recipes that enhance and complement America’s favorite cookie. Like, for example, cheesecake.

Just look at these little cheesecake bites! It starts off strong with an Oreo crumb crust, then keeps the ball rolling with a homemade cheesecake filling. Don’t worry – the filling is so easy to whip up! It even contains an unusual ingredient that makes all the difference.

The mixture contains sugar and cream cheese, like you might expect, but it also includes sour cream. The tangy taste and smooth texture are the perfect add-in! The sour cream balances the extra sweetness of Oreo cookies and cream filling.

Once you have your crust pressed into the pan and your cream cheese filling mixed together – with additional Oreo chunks, of course, pop the pan into the oven for around 40 minutes. Unlike regular cheesecake, you don’t have to worry about putting a dish of water on the bottom rack to keep the cheesecake from cracking.

Since you’re going to top these bad boys with melted chocolate and more cookie crumbs, the last thing anyone is going to worry about is a cracked cheesecake. We promise these cheesecake Oreo bites won’t disappoint! Check out the recipe below for your new go-to dessert to feed a crowd.