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Donut Ice Cream Sandwiches

Summertime silliness sweetly served.

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Donut Ice Cream Sandwiches need no introduction. The recipe itself is even self-explanatory. Donuts and ice cream put together into a sandwich isn’t rocket science, but the genius of its simplicity makes this an all-star treat. I’ve used vanilla ice cream here, but there’s no obligation to limit yourself to just one flavor. Strawberry or chocolate would be equally as good, a kind of choose-your-own adventure with the ice cream flavor!

Are they messy? Yes. Are they sweet? Also, yes. Are they fun and festive and maybe a little bit crazy? Another yes. A donut ice cream sandwich is one of those rare treats that comes out on the most special of occasions, like for a summer birthday extravaganza. But there’s no reason why these tasty sweet sandwiches can’t come up on a fun summer afternoon, too. Talk about creating core memories! How could one forget when they were served something so sweet, rich, and wild?

I like to serve these with a glass of water and a box of baby wipes nearby to help manage the chaos, but it’s the messiness that makes a donut ice cream sandwich so great. It’s a summertime grand slam, a treat that you almost want to say no to but suddenly find yourself saying YES! I can’t think of a better way to surprise the kids this summer than with a treat so grand and so silly that you’ll need to run through the sprinkler to clean it off.

Yield(s): Serves 4-6

5m prep time

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Ingredients
  • 4-6 donuts
  • 2 pints vanilla ice cream, softened
Preparation
  1. Slice each donut in half horizontally.
  2. Place one scoop of ice cream directly in the center of the donut.
  3. Gently place and press down the top of the donut. Serve immediately! Or freeze briefly until ready to serve.