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Cheesy Bacon Dip

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After going to three different get-togethers and tasting the greatness that is this dip, we finally caved and begged for the recipe. We tweaked the proportions a little bit, but as long as you’ve got cream cheese, sour cream, bacon and cheddar cheese, you’re good to go…

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It’s totally indulgent, but this dip is without a doubt our favorite party recipe. We bring it to every family or holiday party and it always, always gets devoured. Try it and see for yourself!

5-Ingredient Cheesy Bacon Dip

30min to prepare serves 6

Ingredients

  • 1 (8 oz.) package cream cheese, room temperature
  • 2 cups sour cream
  • 1 1/2 cups cheddar cheese, grated
  • 1 cup bacon (6-8 slices), crumbled
  • 1/3 cup green onions, chopped
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Preparation

  1. Preheat oven to 375º F.
  2. In a large bowl, combine cream cheese, sour cream, cheddar cheese, bacon and green onions and mix until they’re totally combined.
  3. Transfer mixture to a round baking dish and place in oven.
  4. Bake for 30-35 minutes, or until cheese is totally melted and dip is bubbly.
  5. Remove from oven and serve with chips or toasted bread.

Recipe adapted from Kitchen Meets Girl.

Creamy Reuben Soup: Click “Next Page” below!

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