I scrolled past a recipe for a strawberry pie and it hit me like a ton of bricks. Pop-Tart pie! Inspired by the childhood toaster pastry frosted strawberry pie tastes soo good. It’s so satisfying to frost a fresh pie with royal icing and design it with sprinkles. My inner food stylist comes out! This pie has everything from the tart strawberry filling to the buttery gold crust!

I made my own pie crust for this because I just love developing a new pie and can’t help myself. Use store-bought crusts or frozen strawberries if you are really in a pinch.

Making a pie is just one of those things I like to take the time for. You know, develop a buttery homemade crust to feel like a perfect little baker.

Use fresh or use frozen strawberries, but find small ones because you’re keeping these whole. You are going to par cook the strawberries in water which will reduce their size before their bake and it makes this piece much easier to eat than a cherry or blueberry pie. A nice little strawberry with every bite.

This pie tastes great on it’s own or like everyone’s favorite with a little dollop of vanilla ice cream. It makes for a perfect morning treat or an after dinner dessert. Savor this delicious frosted treat. Don’t forget that anyone anywhere on this planet would love to have a slice of this pie right now. It’s very tasty.

Try making one and freezing one of these pies. It’s a great way to preserve seasonal fruit and keep a ready-to-bake dessert stored in your fridge at the ready!!