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You know we love an easy appetizer and that’s just what we have for you today! A mouthwatering twist on the classic sub sandwich: our irresistible Italian Sub Bites. These savory roll ups are perfect for any occasion, whether you’re hosting a party or simply craving a tasty snack. Packed with all the flavors you know and love from a traditional Italian sub, these rollups are sure to be a hit with family and friends. The best part? They come together in minutes!

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Start by laying out some large flour tortillas and spreading them with a generous layer of cream cheese mixed with Italian seasoning. Then, layer on slices of your favorite Italian deli meats, such as salami, pepperoni, or ham, along with some pepperoncinis and roasted red peppers. Finish it off with a sprinkle of fresh basil to bring it all together.

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Roll them up tightly, secure with toothpicks, and slice them into bite-sized pieces. These Italian Sub Rollups are not only incredibly delicious, but they’re also easy to customize to suit your taste preferences. Make them extra spicy or tone it down a notch to cater to your guests. Whether you serve them as an appetizer, snack, or even a light lunch, these rollups are sure to become a new favorite in your recipe rotation.

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Yield(s): Serves 8

10m prep time

5.0
Rated 5.0 out of 5
Rated by 12 reviewers
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you're making mealtime meaningful.
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Ingredients
  • 8 oz cream cheese
  • 1/2 teaspoon Italian seasoning
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 4 large flour tortillas
  • 1 (12 oz) jar roasted red pepper slices, drained
  • 1 (12 oz) jar peperoncinis, drained
  • 1/2 lb. ham, sliced thin
  • 1/2 lb. salami, sliced thin
  • 1/2 lb. sliced mozzarella cheese
  • 1/2 cup fresh basil, chopped
Preparation
  1. In a small bowl, mix together cream cheese, Italian seasoning, garlic powder, salt, and pepper until smooth.
  2. On a large cutting board place two tortillas side by side with the edges overlapping by a few inches.
  3. Spread half the cream cheese mixture on the tortillas leaving a small border around the edges.
  4. Place a layer of ham on top of the cream cheese layer, followed by a layer of salami, then cheese.
  5. Sprinkle the peppers and basil on the lower two thirds, then tightly roll the wrap toward the top.
  6. Secure the seam with toothpicks. Use a sharp knife to slice the wrap into portions.
  7. Repeat process with remaining ingredients.

Recipe adapted from mantitlement.com