Use These Basic Ingredients To Create Mouthwatering Sweet And Sour Chicken
Forget dull and boring chicken – this dish is crazy flavorful!
When you
share
or
print
a 12 Tomatoes recipe,
you're making mealtime meaningful.
you're making mealtime meaningful.
100% of the Share to Care sponsor fees fund meals for families in need.
Learn More
It’s such a wonderful feeling to come home from a long day and find a hot, delicious dinner waiting — courtesy of your slow cooker. This sweet and sour pineapple chicken is easy, yummy and packed with protein. We like to change things up a bit by switching out the veggies or tossing some slivered almonds over the top, then serving it over white rice, but you really can’t go wrong with this dish!
Sweet And Sour Pineapple Chicken
Yield(s): Serves 6
30min
Rated by 1 reviewers
When you
share
or
print
a 12 Tomatoes recipe,
you're making mealtime meaningful.
you're making mealtime meaningful.
100% of the Share to Care sponsor fees fund meals for families in need.
Learn More
Ingredients
- 2 pounds boneless chicken breasts, cut into cubes
- 1 onion, finely chopped
- 20 ounces canned pineapple chunks
- 2 tablespoons soy sauce
- 1 teaspoon ground ginger
- 1 teaspoon paprika
- 1/2 teaspoon pepper
- 1/3 cup honey
- 1 tablespoon cornstarch
- 1 red bell pepper, diced
Preparation
- Place chopped onion in slow cooker and top with cubed chicken.
- Drain pineapple juice into a medium bowl, setting pineapple chunks aside, and add soy sauce, ginger, paprika, pepper and honey.
- Add cornstarch to the pineapple mixture and whisk until fully dissolved. Pour sauce over the chicken.
- Add diced red bell pepper to slow cooker and stir everything together.
- Cover and cook on low for 6-8 hours, or on high for 4-5. Serve with white rice and enjoy!
Recipe adapted from Skinny Ms.