Avocado makes everything better. There are some who may disagree, but we’d argue that there’s nothing better than adding some of that creamy fruit (yep, it’s just a big fruit!) to any sides dishes or entrées. While we normally just chop it up and scoop it onto our quinoa or into our quesadilla, there’s actually a seriously beautiful way to serve up this green ingredient; did you know you could make an avocado rose? Below, JarsandBowls shows us the ropes, so check it out and get practicing!