Sometimes – as comforting as mashed potatoes can be – you just want that crunch factor. Biting into something crispy is texturally addictive, it makes you go for one bite after another. Reputedly boring vegetables can be turned into an addictive crispy treat. How? Just add a crunchy outer coating and you’ll have vegetables you’ll actually want to eat. They’re so tasty, they might outshine the rest of the dinner! Look below and try any of our five super crispy side dishes.
Crispy Baked Oven Fries
Of all the crispy, crunchy, irresistible fried delicacies in this world, I think I probably love Fried Zucchini the best, but now I think that might just be because I hadn’t happened upon Fried Asparagus quite yet. See, asparagus is my favorite vegetable and this recipe takes those bright green spears and brings them to you in crispety-crunchety fried snack form… but right out of your oven. That’s right, no frying! Just baking here, my friends, and you still get all the crunch with none of the grease.
Crispy Brussels Sprouts with Dijon Aioli
For the longest time, I couldn’t stand Brussels sprouts. Growing up, I wasn’t a huge fan of veggies in general, but that’s because I only ever had them steamed or from a can. Once I figured out that there are dozens of ways to prepare and serve vegetables, I dove right in and wanted to try them all!
Brussels sprouts tend to be either loved or loathed, with very little variation in between. I hope if you love Brussels sprouts, this recipe will take your obsession to the next level. And if you hate Brussels sprouts… prepare to have your mind changed!
Crispy Cheddar Cauliflower
I don’t know about you, but I wasn’t always a fan of cauliflower. I grew up thinking it either tasted bland or like dirt. However, I was unaware of all the creative (and delicious) ways to prepare this often despised veggie!
If you’re a cauliflower lover, then this recipe is definitely one you’ll want to try! Even if you’re skeptical about cauliflower, I bet this recipe will change your mind. White cheddar takes center stage, along with garlic, Parmesan, breadcrumbs, and other spices. See how easy it is in the video below!
Crispy Cheesy Baked Broccoli
Basic, boring steamed broccoli can go ahead and step down now. This Crispy Cheesy Baked Broccoli will make you forget alll about it. Thanks to some crispy panko breadcrumbs, crunchy, melty cheddar, and an easy baked preparation, it’s a far cry from the bland and mushy broccoli your parents might have forced on you. No, this right here is broccoli you’ll look forward to, I guarantee it.
Crispy Smashed Potatoes
The first time I made smashed potatoes, I fell instantly in love with them. Honestly, I felt a little upset with myself that I hadn’t discovered the cooking method sooner. See, I love potatoes in all forms; I love them when they’re crispy, I love them when they’re soft and fluffy… You get the idea. But with this method, you get to have it all. You get a potato with a tender, fluffy interior surrounded by plenty of crispy-crunchy edges. It satisfies all your potato needs. And it doesn’t hurt that they’re also super easy to make.