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Sour Cream Peach Pound Cake

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Sometimes you need a cake that looks as lovely as it tastes. Sometimes you need a cake that you can slice and serve in little more than an hour. Sometimes you just need cake. Any cake. Well, we’ve got good news. No matter your cake needs, this Sour Cream Peach Pound Cake meets them. It’s buttery and velvety, with a crumb that’s delicately flavored with vanilla and dotted with sweet, fresh peaches. And it’s a cinch to make. Get the recipe here!
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Blueberry Cheesecake Pie

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Why have one kind of dessert when you can have three in one? It seems an obvious choice to opt for the latter and this Blueberry Crumble Cheesecake Pie is the perfect selection. It has a creamy cheesecake base, a flaky piecrust and sweet blueberry pie filling, and a crunchy crumble topping. What we’re saying is… it has it all. Get the recipe here!
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