If you're looking a way to spruce up that broccoli you were intending to serve, here's a fantastic recipe. Broccoli with lemon and Parmesan cheese turns a standard vegetable side into an outstanding dish. The lemon adds just the right amount of sweetness and acidity while the Parmesan cheese gives the dish just the right amount of saltiness. Some would prefer to roast the broccoli, but steaming it maintains the delightful crunch. After steaming, toast a little garlic and some shallots, and use the Parmesan cheese and basil leaves as a garnish. Keep reading below for this simple recipe...
Recipe adapted from Barefoot Contessa