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chocolate orange brownies 10-min

A good fudgy brownie is pretty much my idea of the perfect dessert. I mean, it’s hard to improve on something that good. But after enjoying my fair share of chocolate candied oranges this holiday season I got to thinking that Orange Chocolate Brownies just might be a combination worth trying. And let me tell you, I was absolutely right. This recipe captures all the zesty flavors I love in one chewy brownie slice.

chocolate orange brownies 2-min
chocolate orange brownies 3-min

The orange flavor in this recipe comes from a generous amount of fresh orange zest and orange flavored chocolate baked right in. You’ll find all the typically brownie staples like flour, sugar, and butter for a deliciously rich and thick batter. Spread it in an 8×8-inch baking dish and pop them in the oven for about half an hour.

chocolate orange brownies 6-min
chocolate orange brownies 9-min

I like my brownies on the chewy side so I typically error on the side of undercooked for a softer center. If you like a crispier brownie feel free to add a couple minutes to the baking time. Once your brownies are out of the oven it’s time to pour yourself a big glass of milk and dig in! Give these Chocolate Orange Brownies a try and it’s sure to be love at first bite.

chocolate orange brownies 11-min

chocolate orange brownies 5-min

Yield(s): Serves 9-12

10m prep time

30m cook time

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When you share or print a 12 Tomatoes recipe,
you're making mealtime meaningful.
100% of the Share to Care sponsor fees fund meals for families in need. Learn More
Ingredients
  • 1 cup granulated sugar
  • 3 eggs
  • ¾ cup unsalted butter
  • 1 cup semi-sweet chocolate chips
  • ½ cup all-purpose flour
  • ⅓ cup cocoa powder
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 2 tablespoon fresh orange zest
  • 3 oz bar orange chocolate, broken in pieces
Preparation
  1. Preheat oven to 350 degrees F and grease an 8x8-inch baking dish.
  2. In a large bowl, mix sugar and eggs until smooth.
  3. In a small microwave safe bowl, melt butter and chocolate chips in 30 second increments, stirring inbetween, until smooth.
  4. Add the melted mixture to the wet ingredients and stir until fully combined.
  5. Add flour, cocoa, baking powder, salt, and orange zest. Stir until smooth.
  6. Transfer batter to the prepared baking dish and press orange chocolate pieces into the batter.
  7. Bake for 28-32 minutes or until an inserted toothpick comes out clean. Allow brownies to cool for at least 10 minutes before slicing.

Recipe adapted from Sweetestmenu.com