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How To Use A Chocolate Bunny As An Edible Cocktail Glass

Easter Sunday is right around the corner and if you are anything like us, you are already figuring out what to put in everyone’s Easter basket.

While this is a holiday that is usually associated with children, it is okay for adults to have a little fun as well. Once all of the traditional Easter festivities are complete, parents may be able to relax and unwind a bit.

Photo: flickr.com/Marco Verch Professional Photographer

Thanks to this hack, the unwinding process can become even more fun. Just wait until you see this amazing tip that we have in store for you!

If you happen to have chocolate Easter bunnies left at the end of the day, there may be a fun way to use them. These delicious treats are excellent in their own right but now we can utilize them in a whole new way.

Photo: Pixabay/Jill Wellington

According to this recipe from Gastronom, the bunnies can be turned into cocktail cups, giving adults the chance to have a second childhood.

In their words, adults will now have the opportunity “to relive their childhood and get their very own chocolate bunny,” which sounds pretty sweet from where we are sitting….no pun intended. All you need to do when you are ready to get started is chop the ears off the bunny in question. It’s really that simple and no extra steps are needed.

https://www.facebook.com/gastronomblog/posts/3771143223006357

As for the cocktail recipe part, all you need is some Mozart Dark Chocolate Liqueur, scotch whiskey, banana liqueur, grapefruit juice, and bitters. The authors of the recipe recommend some Aztec Chocolate Bitters and Cardamom as well.

One thing is for sure: We cannot wait to add this drink to the mix when it comes time for our holiday celebrations! Easter is already such a fun and festive holiday as it is. Springtime is a wonderful moment for many of us, as we start to emerge from hibernation and enjoy each other’s company again.