@typeWebSite
@idhttps://12tomatoes.com/#website
urlhttps://12tomatoes.com/
name12 Tomatoes
publisherObject (type: stdClass)
potentialActionObject (type: stdClass)
@typeOrganization
@idhttps://12tomatoes.com/#organization
name12 Tomatoes
descriptionMaking Mealtime Meaningful
urlhttps://12tomatoes.com/
logoObject (type: stdClass)
sameAs
  • https://www.facebook.com/12Tomatoes
  • https://twitter.com/12tomatoes
  • https://pinterest.com/12tomatoes
@typeRecipe
@contexthttp://schema.org/
@idhttps://12tomatoes.com/ten-minute-taco-dip/#recipe
headline
nameTen-Minute Taco Dip
descriptionYou definitely have time for this one.
urlhttps://12tomatoes.com/ten-minute-taco-dip
inLanguageen-US
isPartOfObject (type: stdClass)
authorObject (type: stdClass)
Ingredients
  • 16 oz cream cheese, at room temperature
  • 2 cups sour cream
  • 2 tablespoons taco seasoning
  • 1 cup mild salsa
  • 1 1/2 cups Mexican blend shredded cheese
  • 2 cups iceberg lettuce, shredded
  • 1 large tomato, seeded and diced
  • Black olives, sliced
  • Tortilla chips, for serving
Preparation
  1. In a large mixing bowl, beat cream cheese with an electric mixer until smooth. Add sour cream, taco seasoning, and salsa, and continue beating until combined.
  2. Transfer to serving dish, such as a pie plate. Top with cheese, lettuce, tomatoes, and olives.
  3. Serve and enjoy!
You definitely have time for this one.
Course: Appetizer
Diet(s): Vegetarian, Vegetarian
Allergen(s): Milk, Milk

Recipe adapted from Eating on a Dime.

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Ten-Minute Taco Dip

You definitely have time for this one.

Ten-Minute Taco Dip

4.7 from 43 votes
Cuisine: Mexican
Servings: Serves 6
Author: Kristy Norrell
Prep: 5 minutes
Cook: 2 hours 15 minutes
Chill: 20 minutes
Total: 2 hours 40 minutes

Ingredients

  • 16 oz cream cheese, at room temperature
  • 2 cups sour cream
  • 2 tablespoons taco seasoning
  • 1 cup mild salsa
  • 1 1/2 cups Mexican blend shredded cheese
  • 2 cups iceberg lettuce, shredded
  • 1 large tomato, seeded and diced
  • Black olives, sliced
  • Tortilla chips, for serving

Preparation

  1. In a large mixing bowl, beat cream cheese with an electric mixer until smooth. Add sour cream, taco seasoning, and salsa, and continue beating until combined.
  2. Transfer to serving dish, such as a pie plate. Top with cheese, lettuce, tomatoes, and olives.
  3. Serve and enjoy!