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@idhttps://12tomatoes.com/#website
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name12 Tomatoes
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name12 Tomatoes
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@idhttps://12tomatoes.com/slow-cooker-orange-chicken/#recipe
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nameSlow Cooker Orange Chicken
descriptionThis couldn’t be easier or more delicious.
urlhttps://12tomatoes.com/slow-cooker-orange-chicken
inLanguageen-US
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Ingredients
  • 4 boneless skinless chicken breasts
  • ¾ cup barbecue sauce
  • ¾ cup orange marmalade
  • 2 tablespoons low sodium soy sauce
  • 2 tablespoons orange juice
  • PInch of salt
  • Pinch black pepper
  • Optional: sesame seeds and green onion, garnish
Preparation
  1. Dice chicken into 1-inch chunks. Season slow cooker with cooking spray and add chicken to bowl. Sprinkle chicken with salt and black pepper. Cook on LOW for 2 hours. Drain juices and return chicken to slow cooker.
  2. Whisk barbecue sauce, marmalade, soy sauce, and orange juice. Pour over chicken, cover with lid and continue cooking for 2 hours on LOW, add more time if needed.
  3. Stir chicken and sauce in slow cooker; sauce will thicken as it cools.
  4. Serve over top rice, with sesame seeds and thinly sliced green onion as garnish.
This couldn’t be easier or more delicious.
Course:

Recipe adapted from Listotic

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Slow Cooker Orange Chicken

Slow Cooker Orange Chicken

Servings: Serves 4-6
Author: Sarah Cool
Prep: 5 minutes
Cook: 2 hours 15 minutes
Chill: 20 minutes
Total: 2 hours 40 minutes

Ingredients

  • 4 boneless skinless chicken breasts
  • ¾ cup barbecue sauce
  • ¾ cup orange marmalade
  • 2 tablespoons low sodium soy sauce
  • 2 tablespoons orange juice
  • PInch of salt
  • Pinch black pepper
  • Optional: sesame seeds and green onion, garnish

Preparation

  1. Dice chicken into 1-inch chunks. Season slow cooker with cooking spray and add chicken to bowl. Sprinkle chicken with salt and black pepper. Cook on LOW for 2 hours. Drain juices and return chicken to slow cooker.
  2. Whisk barbecue sauce, marmalade, soy sauce, and orange juice. Pour over chicken, cover with lid and continue cooking for 2 hours on LOW, add more time if needed.
  3. Stir chicken and sauce in slow cooker; sauce will thicken as it cools.
  4. Serve over top rice, with sesame seeds and thinly sliced green onion as garnish.