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nameGreek Maroulosalata Salad
descriptionA salad that's not short on flavor!
urlhttps://12tomatoes.com/greek-maroulosalata-salad
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Ingredients
  • 2 romaine lettuce hearts
  • 5 green onions, chopped
  • 1 bunch fresh dill, chopped
  • ⅓ cup crumbled feta cheese
  • ½ cup extra virgin olive oil
  • 1 lemon, juiced
  • 1 teaspoon salt
Preparation
  1. Rinse and dry lettuce leaves, then slice into thin strips.
  2. In a small bowl, whisk together the olive oil, lemon juice, and salt until evenly combined.
  3. Place the lettuce, green onions, and dill in a large bowl. Add dressing and use your hands to massage it into the lettuce, making it more tender.
  4. Mix in feta and serve chilled.
A salad that's not short on flavor!
Course: Side

Recipe adapted from Hungryhappens.net

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Greek Maroulosalata Salad

Greek Maroulosalata Salad

5 from 1 votes
Cuisine: Greek
Servings: Serves 4
Author: Rachael Murray
Prep: 5 minutes
Cook: 2 hours 15 minutes
Chill: 20 minutes
Total: 2 hours 40 minutes

Ingredients

  • 2 romaine lettuce hearts
  • 5 green onions, chopped
  • 1 bunch fresh dill, chopped
  • ⅓ cup crumbled feta cheese
  • ½ cup extra virgin olive oil
  • 1 lemon, juiced
  • 1 teaspoon salt

Preparation

  1. Rinse and dry lettuce leaves, then slice into thin strips.
  2. In a small bowl, whisk together the olive oil, lemon juice, and salt until evenly combined.
  3. Place the lettuce, green onions, and dill in a large bowl. Add dressing and use your hands to massage it into the lettuce, making it more tender.
  4. Mix in feta and serve chilled.