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@idhttps://12tomatoes.com/#website
urlhttps://12tomatoes.com/
name12 Tomatoes
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@idhttps://12tomatoes.com/#organization
name12 Tomatoes
descriptionMaking Mealtime Meaningful
urlhttps://12tomatoes.com/
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sameAs
  • https://www.facebook.com/12Tomatoes
  • https://twitter.com/12tomatoes
  • https://pinterest.com/12tomatoes
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@idhttps://12tomatoes.com/cream-cheese-pancakes/#recipe
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name2-Ingredient Cream Cheese Pancakes
descriptionCut the carbs. Keep the pancakes.
urlhttps://12tomatoes.com/cream-cheese-pancakes
inLanguageen-US
isPartOfObject (type: stdClass)
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Ingredients
  • 4 oz cream cheese
  • 4 eggs
Preparation
  1. Add eggs and cream cheese to the jar of a blender. You can add a little salt or vanilla if you wish. Blend until completely smooth. Let batter rest while you heat a skillet over medium heat..
  2. Once pan or griddle is hot, pour out two tablespoons of batter. Batter will spread quite a bit.
  3. Cook until just golden on one side, about 2 minutes, then carefully flip and cook for 1-2 minutes more.
  4. Serve with your favorite toppings and enjoy!
Cut the carbs. Keep the pancakes.
Course:

Recipe adapted from Net Feed Daily.

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2-Ingredient Cream Cheese Pancakes

2-Ingredient Cream Cheese Pancakes

4.4 from 85 votes
Servings: Serves 2
Author: Kristy Norrell
Prep: 5 minutes
Cook: 2 hours 15 minutes
Chill: 20 minutes
Total: 2 hours 40 minutes

Ingredients

  • 4 oz cream cheese
  • 4 eggs

Preparation

  1. Add eggs and cream cheese to the jar of a blender. You can add a little salt or vanilla if you wish. Blend until completely smooth. Let batter rest while you heat a skillet over medium heat..
  2. Once pan or griddle is hot, pour out two tablespoons of batter. Batter will spread quite a bit.
  3. Cook until just golden on one side, about 2 minutes, then carefully flip and cook for 1-2 minutes more.
  4. Serve with your favorite toppings and enjoy!