| @type | WebSite |
|---|---|
| @id | https://12tomatoes.com/#website |
| url | https://12tomatoes.com/ |
| name | 12 Tomatoes |
| publisher | Object (type: stdClass) |
| potentialAction | Object (type: stdClass) |
| @type | Organization |
| @id | https://12tomatoes.com/#organization |
| name | 12 Tomatoes |
| description | Making Mealtime Meaningful |
| url | https://12tomatoes.com/ |
| logo | Object (type: stdClass) |
| sameAs |
|
| @type | Recipe |
| @context | http://schema.org/ |
| @id | https://12tomatoes.com/cranberry-pecan-brownies/#recipe |
| headline | |
| name | Cranberry Pecan Brownies |
| description | Indulgent and fudgy with a burst of cranberry tartness and pecan crunch. |
| url | https://12tomatoes.com/cranberry-pecan-brownies |
| inLanguage | en-US |
| isPartOf | Object (type: stdClass) |
| author | Object (type: stdClass) |
Ingredients
- 1/4 cup butter, plus more for greasing
- 1 cup semi-sweet chocolate chips
- 1/2 cup light brown sugar
- 2 teaspoons vanilla extract
- 2 eggs
- 1/2 cup all-purpose flour
- 1/4 teaspoon salt
- 1 cup cranberries
- 1/2 cup pecans, chopped
Preparation
- Preheat oven to 325°F and grease a 9x9-inch baking pan with butter.
- In a medium saucepan over medium-high heat, melt the butter. Add chocolate chips and stir until melted.
- Remove from heat and stir in sugar and vanilla until smooth.
- Let cool a bit, then whisk in eggs, followed by flour and salt.
- Stir in cranberries and pecans and pour into prepared baking pan. Bake until a toothpick inserted into the center comes out mostly clean, 28-30 minutes. Enjoy!
Indulgent and fudgy with a burst of cranberry tartness and pecan crunch.
Serves 9
Course: Dessert
Recipe adapted from Barefeet in the Kitchen.