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| description | Making Mealtime Meaningful |
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| headline | |
| name | Classic Potato Salad |
| description | The perfect version of a potluck classic. |
| url | https://12tomatoes.com/classic-potato-salad |
| inLanguage | en-US |
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Ingredients
- 3 lbs Yukon gold potatoes
- 3-4 ribs celery, diced
- 2 green onions, sliced
- 1/2 teaspoon paprika (optional)
For the dressing:
- 1 cup mayonnaise
- 1/3 cup sweet relish
- 2 tablespoons apple cider vinegar
- 1 tablespoon Dijon or yellow mustard
- Kosher salt and freshly ground black pepper, to taste
Preparation
- Peel potatoes and chop into bite-sized pieces. Add potatoes to a large pot and over with cold salted water by one inch.
- Set over high heat and bring to a boil. Cook until fork tender, about 15 minutes. Drain and set aside to cool.
- In a large bowl, whisk together the mayonnaise, relish, apple cider vinegar, mustard, salt and pepper.
- Add the potatoes, celery, and green onion and stir to combine. Adjust seasoning as needed.
- Chill until ready to serve, at least 2 hours. Sprinkle with paprika before serving, if desired. Enjoy!
The perfect version of a potluck classic.
Serves 6
Course: Side
Diet(s): Vegetarian, Gluten-Free, Vegetarian, Gluten-Free
Allergen(s): Eggs, Eggs
Recipe adapted from Spend With Pennies.