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@idhttps://12tomatoes.com/#website
urlhttps://12tomatoes.com/
name12 Tomatoes
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@idhttps://12tomatoes.com/#organization
name12 Tomatoes
descriptionMaking Mealtime Meaningful
urlhttps://12tomatoes.com/
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headline
nameChocolate Cinnamon Bread Pudding
descriptionThis isn't your grandmother's bread pudding.
urlhttps://12tomatoes.com/chocolate-cinnamon-bread-pudding
inLanguageen-US
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serves 4-6
Course: Dessert
Cuisine: American
Diet(s): Vegetarian, Vegetarian
Allergen(s): Gluten, Gluten
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Chocolate Cinnamon Bread Pudding

Bread pudding gets an upgrade.

Chocolate Cinnamon Bread Pudding

4.5 from 15 votes
Course: dessert
Cuisine: American
Servings: Serves 4-6
Author: Rose Heichelbech

Ingredients

  • 1 cup milk chocolate chips
  • 1/2 cup granulated sugar
  • 1/4 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1 1/2 cups milk
  • 2 eggs, lightly beaten
  • 2 1/2 cup bread cubes (sourdough, farmhouse, or challah are all good options)

Preparation

  1. Preheat oven 350˚. Grease an 8x8 baking pan.
  2. Melt chocolate over a double boiler or by heating for 30 second intervals in the microwave, stirring between each interval. Do not overheat chocolate.
  3. Combine melted chocolate in a large mixing bowl with sugar, salt and cinnamon. Slowly add milk to mixture, stirring constantly.
  4. Whisk eggs into mixture and add bread cubes. Toss to coat completely. Allow bread to soak in mixture for at least 10 minutes before pouring into baking dish. Level with spoon or knife.
  5. Bake for 25-35 minutes or until just barely still wobbly. Optional: serve with a dollop of whipped cream or a scoop of vanilla ice cream.