It’s no secret that here at 12 Tomatoes, we’re fans of casseroles. What’s not to love? Throw everything in a dish, pop it in the oven, and forty-five minutes later, you have a delicious dinner on your hands. Not only are casseroles easy to prepare, but they are also easy to clean up. How can anyone say no to that?

Now, how about a casserole that the whole family will devour or one that will win “favorite dish” at your next pot luck? Try out this Million Dollar Ravioli Casserole! Truly, this meal ticks off all of the best boxes – cheesy, creamy, hearty, and loaded with flavor.

There’s a less than 2% chance of you having leftovers, but if you do, this casserole can easily be stored in the fridge or freezer to be eaten at a later date. Even better, you can do all the prep work and stick the pan in the fridge for later. All you have to do is throw it in the oven and be done with it!

With all the savory flavors of lasagna, and a few added ingredients for that extra level of creaminess, this Million Dollar Ravioli Casserole is sure to be a hit with friends and family alike. Just what makes it million dollar worthy?

Like most things in life, the secret ingredient is cheese. Cream cheese, to be exact. Coupled with sour cream and marinara sauce, the overall richness is balanced perfectly with a subtle tanginess that only enhances the meat sauce.

This meal is made even easier by using frozen three-cheese ravioli. Add a sprinkle of mozzarella, some parmesan, garlic, and Italian seasoning, and you have a delicious dinner that’s sure to become a hit with friends and family alike.