Picture this: it’s a beautiful summer evening, you’ve got the grill fired up and are ready to dazzle your guests with some delicious barbecue, when the unthinkable happens…the meal you marinated and grilled to perfection sticks to your barbecue! This occurs all too often, but fortunately, there is a solution.
The next time you’re getting ready to grill, put a potato on the end of a fork and, once the grill is heated all the way up, rub the raw potato on the grill; and that’s it! The starch from the potato acts as a 100% natural non-stick option, so you’ll never have to buy a non-stick spray again! See for yourself in the video below.
If you’re unconvinced, check out part 2 to see how his salmon turned out!